Simple pasta dishes seem to be my thing at the moment. Here is another that I created recently. Helen came home, Ready Steady Cook style, with some chorizo and pancetta for me to create something for dinner for the six of us. I love chorizo and it makes a great base to start cooking with […]
Us folk from God’s Own County of Yorkshire love a bit of bread and butter pudding. It’s a staple Sunday lunch dessert services with (preferably) a good helping of double cream, or sometime custard. It’s a pudding that you can’t really improve on for using us stale, slightly past it’s best, but still perfectly edible […]
The idea of a fish curry or a fish stew used make me feel repulsed, however in one particular lean period I was using up whatever we had in the fridge, freezer and cupboards to come up with a meal. This fish stew recipe is my refined version of that and I’m pleased to share […]
I post a lot of photos (via Instagram) on here showing my home baking exploits. I don’t profess to be an expert but I thought it was time I started sharing some of these recipes. So here’s the first one. These bars are great for kids lunch boxes or a quick snack. Yes, they contains […]
